Abstract:
Organic farming is an unconventional system, which aims, getting
healthy food in harmony with the space and time where they are obtained.
Although lately, the term "eco" has become increasingly present in the
vocabulary of each individual, the real importance of this trend is not yet
well known, the difference between organic and conventional products still
many people unknown. The purpose of this study is to assess attitude of
farmers towards organic system, through a sampling questionnaire to their
views. To achieve the purpose, were surveyed 80 persons from different
social and professional categories. The data presented in this paper can be
seen that 47% of farmers have knowledge about organic farming from
media, and 37% of the school. In the motivation to obtain certified organic
products, 35% mentioned natural and organizational opportunities, and
21.67% said opportunities subsidies provided by government.
