dc.contributor.advisor |
Cotea, Valeriu V. |
|
dc.contributor.author |
Macoviciuc, Sorin |
|
dc.date.accessioned |
2024-11-12T11:54:42Z |
|
dc.date.available |
2024-11-12T11:54:42Z |
|
dc.date.issued |
2024-09-20 |
|
dc.date.submitted |
2024 |
|
dc.identifier.citation |
Macoviciuc, Sorin. 2024. Contributions to the diversification of wine varieties without added sulfites from the Panciu Vineyard. Doctoral thesis, University of Life Sciences, Iaşi, Romania. (https://repository.iuls.ro/xmlui/handle/20.500.12811/4827). |
|
dc.identifier.uri |
https://repository.iuls.ro/xmlui/handle/20.500.12811/4827 |
|
dc.format.mimetype |
application/pdf |
|
dc.language.iso |
ro |
en_US |
dc.subject |
Fetească Regală |
en_US |
dc.subject |
Cabernet Sauvignon |
en_US |
dc.subject |
sulfur dioxide |
en_US |
dc.subject |
amino acids |
en_US |
dc.subject |
biogenic amines |
en_US |
dc.subject |
anthocyanins |
en_US |
dc.subject |
radical scavenging activity |
en_US |
dc.subject |
volatile compounds |
en_US |
dc.subject |
dioxid de sulf |
en_US |
dc.subject |
aminoacizi |
en_US |
dc.subject |
amine biogene |
en_US |
dc.subject |
antociani |
en_US |
dc.subject |
activitate anti-radicalică |
en_US |
dc.subject |
compuși volatili |
en_US |
dc.title |
Contribuții la diversificarea sortimentelor de vinuri fără adaos de sulfiți din Podgoria Panciu |
en_US |
dc.title.alternative |
Contributions to the diversification of wine varieties without added sulfites from the Panciu Vineyard |
en_US |
dc.type |
Thesis |
en_US |
dc.type.material |
text |
|
alse.license |
public domain |
|
alse.embargo.until |
|
|
thesis.degree.grantor |
University of Life Sciences, Iaşi, Romania |
|
thesis.degree.level |
Doctoral |
|
thesis.degree.name |
Doctor in the Field of Horticulture |
|